Baked Strawberry Steel Cut Oatmeal – Vegan

by Marla on June 3, 2013 · 47 comments

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Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

One of your favorite (and my favorite recipes) on Family Fresh Cooking is Blueberry-Coconut Baked Steel Cut Oatmeal.

When you have great success it makes sense to repeat it with somethin’ similar but a smidge  different. Strawberry Baked Steel Cut Oatmeal is a fine example as to how to make this happen.

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

Blueberry-Coconut Baked Steel Cut Oatmeal  | FamilyFreshCooking.com

It is lovely to wake up to a delicious breakfast…one that is prepared way before you need it. No matter which way you go ~ blueberry or strawberry you will be very pleased.

If you bake this oatmeal the night before then all you need to do is simply reach into your fridge, take a scoop and re-heat.

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

Don’t forget a giant pot of coffee too.

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

This oatmeal will last a few days in the fridge….perfect for busy school, camp & work days.

An energy packed breakfast for folks on the go.

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

Top with my Simple Strawberry Sauce, toasted nuts and some Vegan Whipped Cream if you wish.

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

Strawberry lovers ~ you will be very grateful for this recipe.

Dig in and enjoy!

Strawberry Baked Steel Cut Oatmeal | recipe on FamilyFreshCooking.com #vegan

Strawberry Baked Steel Cut Oatmeal – Vegan

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour, 10 minutes

Yield: 8-10 servings

Strawberry Baked Steel Cut Oatmeal – Vegan

Ingredients

    Oatmeal
  • 1 1/2 cups (260 grams) Steel Cut Irish Oats
  • 1/2 teaspoon ground Ginger
  • 1/2 teaspoon fine Sea Salt
  • 1 teaspoon Baking Powder
  • 4 cups (950 ml, 32 ounces) unsweetened Vanilla Almond Milk
  • 2 cups (480 ml, 16 ounces) light unsweetened Coconut Milk
  • 1 1/2 (240 grams) cups fresh Strawberries, chopped
  • 3 droppers full Vanilla Stevia Drops or your favorite natural sweetener to taste
  • Cooking Spray
  • Strawberry Sauce
  • 2 cups (360 grams) fresh or frozen Strawberries
  • 1 tablespoon Water
  • Sweetener of choice: add to taste if needed
  • Optional Toppings
  • Toasted Nuts
  • Coconut Flake
  • Whipped Cream (vegan or not)
  • dried and fresh Strawberries

Method

    Strawberry Oatmeal
  • Pre heat oven to 350 degrees F with the rack in the center. Lightly coat a 13X9X2" inch baking dish with cooking spray. Combine all ingredients in a large bowl adding strawberries last. Sweeten to taste (I used 2 droppers full of vanilla stevia drops.) Bake for about one hour. It will firm up even more over night in the refrigerator. Serve with strawberry sauce and nuts.
  • Heat berries in a saucepan over medium high heat. Add water if using fresh strawberries. Bring to a boil and reduce to a simmer with the lid on. Berries will burst and become saucy. Let the sauce cool a bit. Purée in blender and add sweetener to taste if desired.
  • Notes
  • For the sauce: You might not need any water if using frozen berries as they have a lot of water in them all ready. If you need to thicken your sauce you can use some pectin, arrowroot or strain it in a fine mesh sieve. Here is a great post about how to thicken your fruit jam/sauce
http://www.familyfreshcooking.com/2013/06/03/baked-strawberry-steel-cut-oatmeal-recipe/

Baked Oatmeal Recipe Links

 

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{ 47 comments… read them below or add one }

1 Averie @ Averie Cooks June 3, 2013 at 5:48 am

Your images are just tack sharp and stunning, Marla! I want to call you Martha Stewart with these GORGEOUS table settings, this food, this spread; oatmeal has never looked so beautiful in all it’s life!

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2 Marla June 5, 2013 at 3:44 am

Thanks so much Averie! Means bunches coming from you :)

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3 Tieghan June 3, 2013 at 5:52 am

This is so pretty Marla! I wish I had a big bowl this morning!

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4 Marla June 5, 2013 at 3:45 am

So do I ;)

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5 Katrina @ Warm Vanilla Sugar June 3, 2013 at 5:55 am

Marla, this looks so fabulous! Such a great way to start the day :)

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6 Rosa June 3, 2013 at 6:18 am

That looks and sounds really good! I love the strawberry and almond topping.

Cheers,

Rosa

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7 Marla June 5, 2013 at 3:45 am

Rosa, I can’t get enough berries and nuts…ever!

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8 Julie @ Table for Two June 3, 2013 at 6:29 am

wow, this oatmeal looks stunning – and it’s OATMEAL! i can never make oatmeal look this beautiful!! wonderful job & i want to dig right in!

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9 Marla June 5, 2013 at 3:46 am

Thanks Julie…..I have to admit oatmeal is one of my all time favorite things to style!

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10 Aimee @ Simple Bites June 3, 2013 at 6:49 am

Fantastic recipe, Marla. I can’t wait to try it as we are big fans of steel cut oats around here. A new favorite summer breakfast? I think so.

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11 Marla June 5, 2013 at 3:46 am

Sounds like a great plan Aimee!

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12 Kristin June 3, 2013 at 7:18 am

Is there a difference between using steel cut and regular oatmeal?

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13 Marla June 5, 2013 at 3:47 am

Kristin, there actually is. Steel cut oats generally need more liquid and they take longer to cook :)

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14 Kevin (Closet Cooking) June 3, 2013 at 7:39 am

That strawberry oatmeal looks so fresh and summery!

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15 Heather Christo June 3, 2013 at 7:52 am

What a gorgeous way to wake up in the morning. Another stunning oatmeal dish Marla!

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16 Jenny Flake June 3, 2013 at 8:43 am

Absolutely perfect!!

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17 Robyn Stone | Add a Pinch June 3, 2013 at 9:04 am

We LOVE steel cut oatmeal AND strawberries so I am definitely making this soon!!! As always, your pictures are just stunning, Marla!!! xoxo

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18 Marla June 5, 2013 at 3:48 am

Thanks Robyn!

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19 Anna @ Crunchy Creamy Sweet June 3, 2013 at 9:11 am

So beautiful, Marla! I love baked oatmeal and this strawberry version has to happen soon! Pinning!

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20 Marla June 5, 2013 at 3:48 am

Woo hoo! Thanks so much Anna :)

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21 Noble Pig - Cathy Pollak June 3, 2013 at 9:44 am

Strawberry season has come early to Oregon so I am loving this!

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22 Marla June 5, 2013 at 3:49 am

Awesome! I bet you get some beautiful strawberries in Oregon!

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23 Carla @ Carlas Confections June 3, 2013 at 10:53 am

I love the slivered almonds on top. So yummy looking!! :D

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24 Marla June 5, 2013 at 3:50 am

Carla I LOVE those almonds too. Speaking of….I need to order more asap!

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25 Laura (Tutti Dolci) June 3, 2013 at 11:15 am

Now this is oatmeal worth waking up for!

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26 nessa June 3, 2013 at 2:11 pm

This looks and sounds incredible!

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27 Jeanette June 3, 2013 at 5:15 pm

I love the idea of making this oatmeal the night before and reheating it – fresh strawberries and strawberry sauce on anything sounds good to me. Gorgeous Marla!

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28 Marla June 5, 2013 at 3:49 am

Isn’t it so wonderful to have a healthy + delicious recipe like this waiting for you when you wake up? Thanks for stopping by Jeanette :)

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29 Liz @ The Lemon Bowl June 4, 2013 at 5:36 am

What a perfect recipe!! I love putting ginger in my oats too. Yum!!

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30 Marla June 5, 2013 at 3:50 am

Ginger is a nice touch eh?!

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31 Christina June 4, 2013 at 5:56 am

Ooooh, I’ve never tried to make baked oatmeal with steel cut oats! Looks like I know what’s for breakfast this weekend :)

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32 Marla June 5, 2013 at 3:51 am

Christina …. you gotta try these steel cut oats ~ bet you’ll love ‘em :)

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33 sally @ sallys baking addiction June 4, 2013 at 8:13 am

Why have I waited 28 years to make steel cut oats?? I have to try this Marla! Such a gorgeous breakfast.

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34 Marla June 5, 2013 at 3:51 am

Sally….the time is now ;)

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35 Tami June 4, 2013 at 3:57 pm

Thank you for another great steel oat recipe and its so great you linked it to Ziplist!

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36 Heather @ French Press June 5, 2013 at 1:19 pm

I would happily eat this EVERY morning

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37 Sommer @ ASpicyPerspective June 5, 2013 at 4:47 pm

What a delicious way to start the day!! :)

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38 Laura Dembowski June 5, 2013 at 6:03 pm

I recently discovered baked oatmeal and am now obsessed. This looks awesome with the strawberries and strawberry sauce!

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39 Sanjeeta kk June 8, 2013 at 10:14 am

Awee… that strawberry sauce in cup took my breath away…would love to wake up every morning with a bowl of these delicacies!

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40 Marla June 9, 2013 at 12:51 pm

Thanks Sanjeeta! Hopefully you can try it really soon :)

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41 Nutmeg Nanny June 9, 2013 at 6:46 pm

This is too pretty! Looks fantastic :)

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42 Marta @ What Should I eat for breakfast today June 10, 2013 at 3:06 pm

Marla your photography is amazing it makes me want to eat everything you make :)

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43 Christine @ 24 Carrot Kitchen June 12, 2013 at 2:40 pm

I have been eating a lot of oatmeal lately and this would be a nice change. Looks so delicious!

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44 Carla @ Gluten Free Recipe Box June 20, 2013 at 2:20 am

I just happen to have all of the ingredients on hand for this recipe. I can’t wait to try it! Thanks so much for the recipe!

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45 Marla June 20, 2013 at 7:00 am

Yay!! Enjoy :)

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46 Kate@Diethood June 29, 2013 at 6:55 am

Ahhhh your photos… STUNNING!

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47 Marla June 29, 2013 at 7:11 am

Thanks Kate!

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