S’mores French Toast

by Marla on April 2, 2014 · 35 comments

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S'mores French Toast | FamilyFreshCooking.com

S’mores. French. Toast.

Not much more I really need to say right?!

S'mores French Toast | FamilyFreshCooking.com

Bread dipped in eggs, baked in the oven with gooey dark chocolate (or milk) and mini marshmallows.

Yes. Heaven on a plate.

S'mores French Toast | FamilyFreshCooking.com

I baked up a sheet pan with 6 pieces of whole wheat bread. You can add another egg to the batter & make 8 pieces. You can also use gluten free bread.

You can also double, triple or quadruple the recipe for crowds.

S'mores French Toast | FamilyFreshCooking.com

Kids & adults will thrill in this sweet breakfast treat. Surprise mom & serve for Mother’s Day.

S'mores French Toast | FamilyFreshCooking.com

Love up the Easter bunny with this french toast too!

S'mores French Toast | FamilyFreshCooking.com

Looking for some more french toast recipes? Great be sure to search “french toast” on this blog or click to look at these:

Baked Egg {Toad in the Hole} French Toast

Baked Egg (Toad in the Hole) French Toast | FamilyFreshCooking.com

Bacon Egg & Cheese French Toast

Bacon, Egg & Cheese French Toast | FamilyFreshCooking.com

Baked Blueberry French Toast

Baked Blueberry French Toast | FamilyFreshCooking.com

And of course….S’mores French Toast. You will be hooked once you try it!

S'mores French Toast | FamilyFreshCooking.com

S’mores French Toast

Rating: 51

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Yield: 6 servings

S’mores French Toast

Ingredients

  • 6 slices Whole Grain or Gluten Free Bread
  • 5 large Eggs, whisked
  • 3 tablespoons Milk
  • 1 tablespoon Pure Maple Syrup
  • 1/4 teaspoon Pure Vanilla Extract
  • 1/4 teaspoon ground Cinnamon
  • pinch of Salt
  • 1 cup Dark Chocolate Chips or chopped pieces
  • 1 1/2 cups Mini Marshmallows
  • Cooking Spray

Method

  • Pre heat oven to 350 degrees F with the rack in the middle. Spray a baking sheet with cooking spray.
  • In a wide, shallow bowl add eggs, milk, maple syrup, vanilla extract, cinnamon & salt, whisk together.
  • Dip each piece of bread in the egg mixture, coat well on all sides & let the excess drip back into the bowl. Repeat for each slice.
  • Place soaked bread on the baking sheet in a single layer. Top each slice with 1/4 cup of the marshmallows and some chocolate. Bake for 15 to 20 minutes or until the marshmallows are browned to your liking and the chocolate is melted. Remove from pan with a flat spatula.
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French Toast Recipe Links

 

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{ 35 comments… read them below or add one }

1 Maria April 2, 2014 at 6:10 am

My kind of breakfast!

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2 Aimee @ Simple Bites April 2, 2014 at 6:19 am

Hail the French Toast Queen. ;) This is pure genius!

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3 Julie @ Table for Two April 2, 2014 at 6:25 am

Love the s’mores idea on french toast!

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4 Jenny Flake April 2, 2014 at 6:59 am

This is so perfect Marla! Mmmm!

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5 Amanda April 2, 2014 at 7:08 am

Couldn’t think of a better way to start the morning :)

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6 Naomi April 2, 2014 at 7:08 am

Love this, Marla!

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7 sally @ sallys baking addiction April 2, 2014 at 7:10 am

Love s’mores – in any which way, Marla. Wouldn’t mind waking up to this for breakfast!

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8 Marla April 2, 2014 at 7:27 am

Thanks Sally! I’m with you ~ s’mores any which way are a GREAT thing indeed!

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9 Heather Christo April 2, 2014 at 7:15 am

I love your french toast kick- and you can’t go wrong with S’mores anything!

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10 Marla April 2, 2014 at 7:26 am

Thanks Heather ~ thru this. I’m on some kinda kick for sure ;)

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11 Georgia @ The Comfort of Cooking April 2, 2014 at 8:17 am

Now this is my kind of breakfast! What a mouthwatering French toast!

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12 Marla April 3, 2014 at 5:45 am

Thank you Georgia!!

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13 Amanda @ Once Upon a Recipe April 2, 2014 at 8:39 am

You had me at s’mores!

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14 Marla April 3, 2014 at 5:45 am

Ha! Awesome ;)

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15 Averie @ Averie Cooks April 2, 2014 at 9:55 am

You know what’s funny is that about a month ago I was *this close* to making smores french toast but I had just made a smores brownie pie and said hey cool it with the smores, it’s the middle of winter :) But now I am craving it again after your pics! Wish I had this in front of me for breakfast! :) pinned

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16 Marla April 3, 2014 at 5:44 am

Great minds think alike right Averie!! I hit the gas on publishing this one ~ I had a feeling it was burning on some other sharp minds ;)

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17 Katrina @ WVS April 2, 2014 at 9:58 am

Holy awesome!! This French toast looks so good!!

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18 Jaclyn April 2, 2014 at 11:32 am

Seriously my kind of breakfast! These look amazing!

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19 nourished roots April 2, 2014 at 12:08 pm

Wow! I could l see this becoming a favorite around our house!

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20 Marla April 3, 2014 at 5:43 am

Awesome & glad to hear that :)

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21 Renee@Two in the Kitchen April 2, 2014 at 2:56 pm

I love this S’mores French Toast!!! I could gobble it up!! Thanks so much for sharing my Bananas Foster French Toast Maria!! :)

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22 Marla April 3, 2014 at 5:42 am

Renee, your french toast looks AMAZING!

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23 Laura (Tutti Dolci) April 2, 2014 at 7:15 pm

This is the breakfast of my dreams, love! Pinned of course!

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24 Alida April 2, 2014 at 8:27 pm

LOVE!! Such a creative idea, and it looks soooooo good!

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25 Tieghan April 2, 2014 at 8:31 pm

S’mores for breakfast is genius! Love this!

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26 Anna @ Crunchy Creamy Sweet April 3, 2014 at 7:47 am

I would devour this in no time! LOVE!

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27 Makayla April 3, 2014 at 3:46 pm

yum! I’ll have to try this!
I’m new to blogging & would appreciate it if you’d take a look at my blog: http://www.roseylittleme.blogspot.com/

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28 Kathy @ Olives & Garlic April 3, 2014 at 7:09 pm

You had me at smores…. OMG. Yum. Pinning

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29 Marla April 6, 2014 at 9:31 am

Awesome Kathy! Thanks for the pin :)

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30 DessertForTwo April 4, 2014 at 2:23 pm

This is all I want in life. Forever and ever. Amen :)

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31 Marla April 6, 2014 at 9:29 am

Right?! You & I need to hang out ASAP & live on this ;)

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32 zerrin April 5, 2014 at 5:14 am

Brilliant idea! I can have it as a dessert too!

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33 Marla April 6, 2014 at 9:27 am

Totally wonderful for dessert! Go for it ;)

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34 Sommer @ASpicyPerspective April 9, 2014 at 6:57 am

I love s’mores and this recipe allows me to have them at breakfast without feeling guilty! Pinning

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35 Shikha @ Shikha la mode May 19, 2014 at 5:00 pm

Oh man, what have you shown me – this is outta control good!

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