Feta & Artichoke Guacamole Toast

by Marla on May 29, 2014 · 15 comments

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Feta & Artichoke Guacamole Toast | FamilyFreshCooking.com

I just got back from another journey. These days I travel pretty much every other week. It’s only gonna get more nuts now that festival season is here.

Why so much travel? I get called out on amazing adventures to shoot photos. Also to share the experiences with you. What that also means is I will enjoy many meals like this Feta & Artichoke Guacamole Toast. Simple healthy meals that take about 5 minutes to prepare.

Feta & Artichoke Guacamole Toast | FamilyFreshCooking.com

Did I mention delicious too?!

Feta & Artichoke Guacamole Toast | FamilyFreshCooking.com

This guacamole rocks. On toast or off of toast.

I enjoyed many spoonfuls before it even made it to the bread.

Feta & Artichoke Guacamole Toast | FamilyFreshCooking.com

Serve this at your summer picnics & BBQ’s. It’s a great meal any time of the day!

Pack it in the lunchbox too. Toast your bread & bring a little side container of this spread.

Feta & Artichoke Guacamole Toast | FamilyFreshCooking.com

Enjoy!

Feta & Artichoke Guacamole Toast

Rating: 51

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 4 servings

Feta & Artichoke Guacamole Toast

Ingredients

  • 2 ripe Avocados
  • 2 tablespoons fresh Lemon Juice
  • 1/2 cup diced Artichoke Hearts (about 3 hearts)
  • 1/4 cup diced Green Onion
  • 1/4 cup crumbled Feta Cheese
  • Season to taste with: Garlic Salt, Black Pepper, Smoked Paprika
  • 4 pieces Whole Grain or Gluten Free Toast

Method

  • Cut the avocado in half & scoop out the flesh, discard pit, In a bowl mash avocado with the back of a fork. Mix in lemon juice, artichokes, feta & green onion. Season to taste with garlic salt, pepper & smoked paprika.
  • Slice toast in half or quarters. Spread each piece with some guacamole spread. Top with additional green onion & feta cheese.
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Avocado Toast Recipe Links {Coming Soon}

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{ 15 comments… read them below or add one }

1 Maryea {Happy Healthy Mama} May 29, 2014 at 6:16 am

Oh, I love the looks of this! Fabulous.

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2 Averie @ Averie Cooks May 29, 2014 at 8:56 am

Artichokes are one of my fave things! And with the avocado and on this toast, I would feast on these things :) pinned

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3 Rosa May 29, 2014 at 9:59 am

A great idea and delicious dip!

Cheers,

Rosa

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4 Liz @ The Lemon Bowl May 29, 2014 at 11:15 am

This looks insanely delicious!!

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5 Laura (Tutti Dolci) May 29, 2014 at 12:53 pm

I am all for a quick and delicious meal like this, love your vibrant green guacamole!

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6 ami@naivecookcooks May 29, 2014 at 5:17 pm

I love simplicity of such meals!

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7 Heather Christo May 30, 2014 at 6:17 am

best snack ever!!!

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8 naomi May 30, 2014 at 7:19 am

Pass me a spoon!

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9 Marla May 30, 2014 at 9:48 am

You got it!!

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10 Julie @ Table for Two May 30, 2014 at 9:05 am

Omg, I can already imagine this in front of me!!

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11 Kevin @ Closet Cooking May 30, 2014 at 1:46 pm

Love the sound of this guacamole!

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12 Amy @ Thoroughly Nourished Life June 3, 2014 at 7:09 pm

Wow! I think I would probably end up just eating this with a spoon! So glad that avocados are coming down in price again here because I can’t wait to make this one very soon :) Thanks Marla!

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13 Marla June 4, 2014 at 4:40 am

The great news is you totally can! I say dive in with a spoon :)

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14 Jill June 11, 2014 at 9:41 pm

YUM! This looks divine. I don’t see artichokes listed in the instructions – I assume they are diced and added to the smashed avocado?

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15 Marla June 12, 2014 at 5:26 am

Hi! Oops….just added those in to the directions. So sorry!

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