Peruvian Avocado Lemonade Smoothie

by Marla on August 10, 2014 · 16 comments

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Peruvian Avocado Lemonade Smoothie |

Happy Monday….Oh la la! Do I have a super duper healthy smoothie for you!

How was your weekend? Do you need to make up for some, ahem, culinary & cocktail indulgences? Well then this Peruvian Avocado Lemonade Smoothie is all you need to feel like a million bucks.

Or something like that….

Peruvian Avocado Lemonade Smoothie |

I have been having a total blast working with Avocados from Peru.

This smoothie is all at once refreshing, clean, sweet & satisfying. The creamy nature of the avocados makes this feel rich in texture, but certainly light if you are counting calories.

Isn’t the color of this drink gorgeous? It’s a green smoothie that needs to be in everyones recipe box.

Peruvian Avocado Lemonade Smoothie |

Did you know that Peru is heaven on earth for avocados? Why? Because Peru is super close to the Equator their orchards enjoy long sunny days, moderate rain & consistently mild temperatures without risk of harmful freezes. The rich, sandy soil is irrigated by the fresh, pure mountain water.

Let’s all whip up a smoothie & pretend we are taking in that beautiful Peruvian sunshine.

Peruvian Avocado Lemonade Smoothie |


Peruvian Avocado Lemonade Smoothie

Rating: 51

Prep Time: 3 minutes

Total Time: 3 minutes

Yield: one 20 ounce smoothie

Peruvian Avocado Lemonade Smoothie


  • 1 Ripe Peruvain Avocado
  • 1 cup Light Unsweetened Coconut Milk (from the can)
  • 1 Frozen Banana
  • 3-4 tablespoons Agave Syrup, or to taste
  • 2 tablespoons Lemon Juice


  • Blend all ingredients in a blender on a smoothie setting. Enjoy while cold.
  • *Taste your smoothie before sweetening, if your banana is super ripe you might need no additional sweetener.
  • *I like to freeze my bananas in slices, that way they blend super easily.
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Disclosure: I’m working with Avocados from Peru to bring you new recipes & promotions.

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